Please join us during our

Winter Season hours:

Wednesday - Sunday, 11am - 2pm

Lunch – Click here for menu

Restaurant News

Join us for lunch - We are open to the public!

Weekend lunch specials for golfers and guests.  Please phone us at 918.266.2600 for the menu, Fridays through Sundays.

Super Bowl Sunday at Emerald Falls, Feb. 1.

Join us for 75¢ Draws and $10 Game Day Barbeque Buffet.

Pre-Game Festivities begin at 4 PM.

St. Valentine's Dinner Event - Saturday, February 14, 6 PM.

Our chef is preparing is an amazing meal for this special night including Beef Wellington, Champagne Chicken and Shrimp Fettuccine. 

Please phone 918.266.2600 for reservations.

Clubhouse News

Emerald Falls Golf Club presents...

Classic American Art

First Annual 2009 Exhibition, Friday, February 20, 6 pm.

Hors d'oeuvres will be served along with a four-course wine selection presented by Glazer's Oklahoma.

The Art Exhibition will feature artists Wayne Cooper and James A. Flood.  Other artists to include Clancy Gray, Jack Wells, Carolyn Mock, Tom Robb, Peni Cox, Damian Arredondo, Dana Tiger, Richard T. Rowe, Romney Nesbitt and Julie Greenwood.

No entrance fee or reservation necessary for this event.

Banquet & Dining Room Information

Open seating on our covered patio available.
Music/Speaker system available throughout the building including in the dining and banquet rooms.

Banquet Room
1. Will seat 150 guests for a dinner.
2. Cocktail party with

hors d'oeuvres will accommodate 300 people.

3. Three separate entrances available to the room.

4. Full buffet and bar services available.

Dining room
1. Sit down dinner will accommodate 150 people.

**Both the dining and banquet rooms can be rented for one event.  Both rooms face amazing views of the course and landscaped areas.  

Masters Conference Room

1. Seats up to 10.

2. Great for small private parties or business meetings.

3.  Catering and Tele-conferencing available upon request.

Menu and Pricing

1. Buffet-style food prices start at $9.00 per person.

2. Plated-style food prices start at $20.00 per person.

3. Our experienced staff can create a menu of delicious options to cater to your specific palate.

Banquet & Dining Room - Click here for Terms and Conditions

Please contact Kim Proffitt at 918.266.2600 to book your event today!